Hello, Again @Foodiesbeehive. I'm here again to share with you our Dish for today.
"Ginisang Repolyo/Cabbage with Argentina Corned Beef"
Ingredients:
1 whole cabbage/ Slice
1 260grams Argentina Corned Beef
1 Onion Slice
Here are the Steps.
Step1: In a heat, pan put some oil and fry the onion
Step2: Put the Argentina Corned Beef add 1 cup of water and wait until it simmer.
Step3: Put the Cabbage add salt and pepper to taste.
When the vegetable is cooked then it's ready to serve.
Dinner is ready and let's eat.
Hope you like this simple recipe of mine.
Greetings and thanks to @Foodiesbeehive
