Ingredients:-
1 cup maida.
1/2 cup sugar.
1/2 cup butter.
1/4 cup milk.
2 tbsp raisins.
2 tbsp cherries.
1 tbsp honey.
1/2 cup curd.
1/4 tsp baking soda.
1/2 tsp baking powder.
1 tsp oil.
Method:-
Preheat the oven at 180'C.
Sieve maida, soda, baking powder in a bowl.
Beat butter and sugar well. Add honey, curd and rest of ingredients to it.
Mix it to prepare a smooth cake batter.
Grease the baking dish with oil and pour the batter into it. Bake at 180'C for 30 to 45 minutes on the low rack. Cool the cake for 10 minutes.
Cut into pieces.
Serve with tea and coffee.
