Make Tomato Fish Soup

Greetings,
How are you hive friends, hopefully healthy and always happy. Thank you Foodies bee hive @foodiesunite and @anggreklestari. At this time I share the experience of making tomato fish soup.

The fish used to make this soup is a type of Kakap fish (snapper) from the sea. This is one of the most delicious fish. The taste of tomato fish soup there is savory soup, spicy taste.

It's simple to make tomato fish soup.
Ingredient
*300 gram of kakap fish,cut according to taste,
200 grams of tomatoes,flush witg boiling water,peel and squeeze the water.

• 1 tablespoon of lime
• 500 ml of water.

Softened seasoning

• 2 spring onions
• 2 cloves of garlic
• 1 red chili
• 1/2 teaspoon pepper
• 1 tablespoon salt
• 1 tablespoon sugar.

tomato juice

Process step
Step 1, boil water in a saucepan,add the ground spices, bring to a boil.

Step 2, enter the lime juice, tomato water, kakap fish,then cook again until the spices absorb and then remove, serve hot.

Thank you very much.

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