Material :
1/2 kg of goat ribs
1 piece of lawang flower
3 cardamoms
4 cloves
Lime leaves
Galangal
Lemongrass
Leek
1 pack of thick coconut milk
Ground spices :
6 Siung Garlic
8 Siung Bawang Merah
1 teaspoon bubu chilli (krn ga have red pepper)
1/4 teaspoon cumin
1/4 teaspoon coriander
2 pecan seeds
1/4 teaspoon turmeric powder
1/4 teaspoon ginger powder
A little nutmeg powder
A little cinnamon powder
How to make :
Presto ribs goat until tender, stir-fry spices and spices complement with a lot of oil until cooked and then put into saucepan.
after boiling enter the coconut milk stir, give salt pepper and chives flavor correction.
Serve with rice and fried onions
