Canning

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馃尮Hello Steemians馃尮
I hope all is well for you and yours.
Today,I canned ten pounds of ground beef. I raw packed it into pint jars and pressure cooked them for ninety minutes. To use it in recipes I drain it,crumble it and reheat it. This is a great shortcut for taco night or spaghetti night. 馃尮馃尮
Have a wonderful day.

Canning | Ecency