Like tasty tuna or tuna fish? You will want to try to make this cuisine menu, pamper skipjack. Can wear skipjack or tuna, but if no, can also be replaced cob, salmon or other preferred fish.
Ingredients :
500 grams of skipjack tuna fish
1 bunch of basil leaves
1 orange juice
3 pieces of orange leaf
1 stalk lemongrass, crushed
1 sheet of pandan leaves, tie the knot
2 spring onions, thinly sliced
Ground spices :
3 cloves of garlic
4 cloves of red onion
2 pieces of red chili
5 pieces of cayenne pepper
1 segment of turmeric
1 segment of ginger
sugar and salt to taste
How to make :
Wash tuna skipjack tuna, give salt and lime. Fry until done. Suwir-suwir, set aside.
Saute the finer spices until fragrant, put onion, orange leaves, pandanus, and lemongrass. Cook seasoning until cooked.
Enter the fish and stir well along with spices. After mixed well, enter the basil leaves and cook until the pampis is dry and the seasoning is well blended