This week, I will introduce a famous dessert in Penang - Chendol.
Chendol - a dessert that consists of coconut milk, a worm-like jelly made from rice flour with green food colouring (usually derived from the pandan leaf), shaved ice, red beans and palm sugar (gula Melaka).
Personally, this is a must-try dessert for those who wished to visit Penang.
I would recommend to go to the original stall (which I think is the most tasty) in which I have included the location and the details below:-
Penang Road
27 & 29 Lebuh Keng Kwee,
10100 Georgetown, Penang.Business Hour:
Mon-Fri - 10:30am - 7pm
Sat-Sun - 10am - 7:30pm
Image credits:- ShinYen
