Login
Discover
Waves
Communities
Login
Signup
fxdx
@fxdx
26
A leisurely life in the small town, sharing my food and character scenery.
Followers
103
Following
26
Follow
Resource Credits
Available
Used
Created
2018-05-10 01:57
RSS Feed
Subscribe
Posts
Blog
Posts
Comments
Communities
Wallet
fxdx
food
2018-07-20 02:44
Braised Beef Brisket with Tomato
$ 0.000
1
fxdx
food
2018-07-20 02:28
Fried Hairtail
Ingredients: 3 White Ribbon Fish, 3 tablespoons of salt, 3 white pepper, and 3 fried spoonfuls. Practice: when buying hairtail, we should pay attention to whether it is fresh or not. We can make a quick
$ 0.000
2
fxdx
food
2018-07-19 08:30
Chinese food appreciation
fxdx
food
2018-07-19 07:39
Orlean sprinkle chicken
Practice: cut the chicken legs into small pieces, then wash the onion and pepper and tear them into pieces. 2.Add some 1 tablespoons of camellia oil into the pot, add the cut chicken leg, fry the small
fxdx
food
2018-07-19 07:29
Garlic mashed eggplant
Ingredients: Mini eggplant 1000 grams Proper amount of garlic Proper amount of sesame oil Proper amount of salt A little coriander Practice: wash the mini eggplant and remove the root. Then put it in the
fxdx
food
2018-07-19 07:20
American Opelousas alligator Cheesecake
I'll introduce you to a dark restaurant today,American Opelousas alligator Cheesecake! It's this restaurant。 The huge billboard Big crocodile! Does it frighten you! A lot of people eat! The degree of
fxdx
food
2018-07-19 01:04
Italian vanilla chicken wings
Ingredients: chicken wings 500 grams Italy comprehensive spices Vegetable oil 1 small spoon Practice: wash and dry the wings of the chicken, insert a small hole on the surface of the chicken wing with
fxdx
food
2018-07-17 01:11
"China swelters as the lunar calendar enters the "Little heat" season"
1.jpg "Little heat" begins on July 7th this year according to the Chinese calendar. What is it? It is the 11th solar term of all 24 East Asian solar terms, called Xiaoshu in Chinese, as “Xiao”
fxdx
food
2018-07-16 07:45
Luoyang soup dish
Luoyang Water Seat has a total of 24 dishes, including 8 cold dishes, 4 large pieces, 8 medium pieces, 4 pressed table dishes, hot and cold, vegetarian, sweet and salty, hot and sour. It’s a great pity
fxdx
food
2018-07-16 07:11
Secret tea egg
After a weekend, people feel tired, the city runs north and south, and finds that their memory has begun to deteriorate. I just bought a train ticket on Friday, and I used the train ticket on Sunday to
fxdx
food
2018-07-16 01:52
Private secret chicken legs
It’s really interesting to have 30 yuan to make two dishes and one meal. The people are eating for the day, and three meals a day can’t be sloppy. Although the current price is soaring, if you are careful,
fxdx
north
2018-07-16 00:40
North Korea cuisine
Spicy cabbage is inseparable from the domestic diet. There are also many Korean dog meat restaurants, Korean cold noodles and miso soup in the streets. Therefore, going to the DPRK will not have much
fxdx
north
2018-07-14 11:16
North Korea’s pollution-free Korean cuisine
The Hunchun Circle River Port is only 48 kilometers away from Luoxian City, North Korea. This road is the only asphalt road supported by China and Luoxian City. The city of Luoxian in North Korea was named
fxdx
worl
2018-07-14 10:25
You are still a secret spicy crayfish with the World Cup champion night.
World Cup every four years It is a festival of fans all over the world. Waiting for four years, one month's stationing Just for your favorite football 2018 Russia World Cup has entered the championship
fxdx
chinese
2018-07-13 01:49
Dried squid
Since childhood, I have eaten all kinds of river fish. The personal favorite is the squid, the meat is sweet and delicious, soft and tender. Whether it is making squid soup or frying barbecue is delicious.
fxdx
food
2018-07-13 01:03
This has a tea-and-cheap ancient food map, please check it out!
Speaking of the ancient tea-horse road, everyone will not be strange. This road from the Tang and Song Dynasties to the Republic of China during the exchange of tea and horses between the Han and the Tibetans
← Latest