Indian Flour Pudding Recipe

Hello friends,

Today I tried making Indian Flour Pudding(Aate Ka Halwa) and it turned out to be awesome in taste.

Hence, I am sharing the recipe with you all too.

Indian Flour Pudding - Aate Ka Halwa

Ingredients Required -

1. Wheat Atta - 100 gms
2. Ghee - 1 Big Spoon
3. Sugar - 50 gms
4. Water - 100 gms

Method -

1 - Boil water in a pan

2 - Take flour and put it through a sieve

3 - Take a Kadhai pan and put ghee in it

4 - When the ghee gets hot, put flour in it slowly, and mix well without forming any lumps

5 - Roast on low to medium flame stirring continuously

6 - After some minutes the mixture will start to turn aromatic and rich brown indicating that the wheat flour has cooked completely

7 - Now, add hot boiling water to it and stir again

8 - Keep stirring till the wheat flour absorb all the water and after some time, it will start looking like this

9 - Now add sugar to it and mix well

10 - Our sweet Indian flour pudding is ready

Hope you all liked the recipe and enjoyed the post :)

Much Love<3<3<3