Makes 4 standard lollies
Prep time: 10 minutes + freezing
Mix 4 tbsp Greek yogurt with 1 tsp honey. Next, blend 200g hulled strawberries in a processor until very smooth. Spoon a little yoghurt into your moulds then add a little strawberry pur茅e. Alternate between the two until all the moulds are full, add your sticks and freeze until solid (at least 3 hours or overnight).