Heart taking pasta

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Hey! Again I'm here with another blog to participate on the <pastavs pizza>Contest arranged by Hive account@tasteem. It'll be my honour to take participate on this. Thanks a lot Hive account@tasteem for arranging this contest.

Among pizza and pasta, it's very hard for me to choose one. After a lot of thought, I decided to choose pasta for this. Because only a few amount can fill your stomach easily.But for filling the stomach we have to go on slice after slice of pizza. That's why I wanna choose **pasta **

For pasta, cafe darbar is my favourite place. I loved their naga pastaso much. You can adjust your level of spice of you want. Though I'm a spice lover, I love to eat it with full amount of spice.
They made their own pasta
and boiled it to serve us. That's why there is something different magic on their pasta.

They use different ingredients on this. Here goes the chart.

List of ingredients

order number	Ingeidients
1	Chicken
2	Mushroom
3	secret sauce
4	naga sauce
5	chillie
6	monzerella cheese
7	capsicum of different colors

They cooked these things together with the pasta in a pan with olive oil.Then they put it in a bowl and make a layer of cheese at the up of the pasta. Then they bake it until the cheese become crispy from outside and soft from inside.
Then they served it.

If you wait to cool it down, then you're doing wrong. To feel the real taste you'll have to eat it before its get cold.
on other way you can call it's a fountain of cheese

They serve a good quality. Two person can Eat only one pasta. But if you are a dangerous foodie, you can finish it all alone.Though I achieved this for only one time in my life.
The pasta I ordered was
$3.17(250taka). So its so cheap towards their quality and quantity.

As I'm a cheese lover, I love pasta. This restaurant is very close to Heart for its sweet vive. They decorated this place so nicely in 3 section with two stairs. Their grand arrangement pleased my innerly.They also have a birthday corner which is specially decorated for celebrating birthday.