Beagles with poached eggs

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ALTERNATIVE BORING BREAKFAST

Ingredients:

Beigle (ready-made) - 1 pc.
egg - 2 pcs.
vegetable oil
cheese cheese or mayonnaise - to taste
salt, ground black pepper, fresh greens - to taste.

Preparation:

  1. Boil an egg poached according to a classic recipe or using a food film.
  2. Cut the finished beagle crosswise into 2 equal rings. If there were no ready-made beagles, you can replace the burgers with burgers.
  3. Both halves of baigl generously smear with curd cheese or mayonnaise.
  4. For one half lay one egg poached, salt, pepper and sprinkle finely chopped green onions.
    Immediately serve the bagel to the table while the egg is warm.
Beagles with poached eggs | Ecency