Indulge in these flavorful Crispy Chicken and Veggie Taquitos, a delightful fusion of tender chicken, bell peppers, onions, and spices, all wrapped in a golden, crispy tortilla shell. Perfect for a family dinner or a cozy night in, these taquitos are sure to please everyone at the table.
🍗 2 chicken breasts, cut into small strips
🌶️ 1 bell pepper, thinly sliced
🧅 2 onions, thinly sliced
🧀 Shredded cheese (Mozzarella and Cheddar blend)
🌶️ 1 jalapeño, finely chopped
🌿 1 tablespoon of Sazón con todo
🥄 1 tablespoon of chicken bouillon
🌿 1/2 teaspoon of cumin
🌶️ 1/2 teaspoon of red pepper flakes
🌿 1/4 teaspoon of black pepper
🧄 1 teaspoon of garlic powder
🧂 Salt to taste
🫒 2 tablespoons of oil
🌯 Flour tortillas
1- Cook the Chicken:
2- Add the Vegetables and Spices:
3- Allow to Cool:
4- Assemble the Taquitos:
5- Bake the Taquitos:
6- Serve:
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories: Approximately 350 per serving
Protein: 20g
Fats: 15g
Carbohydrates: 30g
Equipment: Skillet, Baking tray, Parchment paper
Cooking Tips:
#delicious #taquitos #chicken #easyrecipe #mexicanfood #cheesy #spicy #homemade #yum #ovenbaked
YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen