Hi guys let's cook our first simle salad.
ALL INGREDIENTS what we will need for salad:
shrimp, 400 g
salad, 300 g
white bread, 200 g
cherry, 3-4 pieces.
egg, 2 pcs.
garlic, 2-3 cloves
olive oil, 150 ml
lemon juice, 3-4 tbsp. l
Worcestershire sauce, 1.5 tsp. (if there is)
mustard, 1 tsp.
sugar, 1 tsp.
vinegar, 1 tsp. (balsamic)
salt, to taste
black pepper, to taste
With a white loaf cut the crust, cut the bread cubes with a side of 1-2 cm and fry it in olive oil with garlic until blanching, periodically mixing. Transfer the croutons on a baking sheet and dry their oven for 5-10 minutes over medium heat (about 180 degrees). If desired, sprinkle croutons with Italian herbs.
Shrimp can be boiled in salted water with a laurel leaf, but there is a tastier option. With raw shrimp remove the shell, remove the gut and half an hour stand in a mixture of a tablespoon of lemon juice, 2 tablespoons of olive oil, a pinch of salt. If you happen to get a Worcestersky sauce, add to the marinade and its - about half a teaspoon. You can add soy sauce instead of Worcester. Fry marinated shrimp in olive oil for a minute on each side.
For refueling, cook boiled eggs - a minute in boiling water. We extract yolks and whisk them with mustard, 2 tablespoons of lemon juice, balsamic vinegar, 4 tablespoons of olive oil with garlic, salt, sugar and a pinch of black pepper.
If we cook with Worcestersky sauce, then for filling we take a tablespoon of lemon juice, 4 tablespoons of olive oil, a teaspoon of mustard and a Worcesters sauce, two yolks and salt with pepper to taste.
Now we need to collect our salad. Hands tear the leaves of lettuce and scatter them on a plate. On top lay out toast, cut in half, cherry and shrimp. Pour the sauce and sprinkle with grated Parmesan cheese.
Final result: