Beef - 500g
Canned pineapples - Bank 1
Pepper sladkiy- 2
1 large onion
Soy sous- to taste
Flour- 1 tablespoon
Egg - 1
Tomato paste- 1 tablespoon
Beef cut into pieces and mainuem in flour and egg. Fried in oil.
Separately, fry the onions and peppers.
Mix together beef.
After 10 minutes, add a mixture of pineapple juice from the jar, soy sauce and tomato paste.
After 20 minutes, add the pineapple slices and simmer until cooked meat.
And if you like my art and my recipes, follow me @dariafarux :)
First photo is not mine, sorry ))))