Ta'amia is the Egyptian version of falafel.
It is made using a mixture of chickpea and dried broad beans as well as sesame seeds. This gives it a lovely crunchy texture.
Read next
From @cortomaltese
Ta'amia is the Egyptian version of falafel.
It is made using a mixture of chickpea and dried broad beans as well as sesame seeds. This gives it a lovely crunchy texture.