Loaded Steak and Chicken Potatoes

Indulge in a comforting American classic with a protein-packed twist. These Loaded Steak and Chicken Baked Potatoes are a delightful combination of crispy-skinned potatoes filled with tender steak and chicken pieces, enveloped in melted cheese and rich creamy sauce. It's an all-in-one meal that's easy to assemble yet incredibly satisfying.
https://www.tiktok.com/@cookinwithgreg/video/7368582042042256686

Ingredients

🥔 2 large baked potatoes
🧈 2 tablespoons butter
🧀 1 cup shredded cheese (cheddar or your choice)
🥩 150g steak, cooked and diced
🍗 150g chicken, cooked and diced
🍅 1 cup creamy sauce with chopped tomatoes (such as a mixture of sour cream, mayo, and diced tomatoes)

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Instructions

1- Prepare the Potatoes:

• Preheat your oven to 400°F (200°C).
• Ensure your potatoes have been pre-baked. If not, bake them until they're tender, about 45-60 minutes, before assembling.

2- Slice and Season:

• Once baked, carefully slice each potato open lengthwise to create an opening. Gently fluff the insides with a fork.

3- Butter and Cheese Layer:

• Place 1 tablespoon of butter inside each potato.
• Add 1/2 cup of shredded cheese on top of the butter, allowing it to melt slightly from the potato's heat.

4- Add Proteins:

• Evenly distribute the diced steak and chicken over the cheese layer.

5- Sauce It Up:

• Generously spoon the creamy tomato sauce over the steak and chicken, ensuring an even coat.

6- Final Bake:

• Place the assembled potatoes back in the oven for an additional 10-15 minutes, or until the cheese is fully melted and bubbly.

7- Serve:

• Carefully remove potatoes from the oven. Serve hot, garnished with extra chopped tomatoes or fresh herbs if desired.

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Prep Time: 15 minutes (assuming pre-cooked steak and chicken)
Cook Time: 15 minutes for final bake
Total Time: 60-75 minutes (includes initial potato baking time if not pre-baked)
Servings: 2
Calories: Approximately 800 per serving
Nutrition per serving:

• Proteins: 40g
• Fats: 45g
• Carbohydrates: 60g
  Equipment: Oven, baking tray, knife, spoon

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Cooking Tips

• For extra flavor, season your steak and chicken with your favorite spices before cooking.
• This dish can also be enhanced with a sprinkle of crispy bacon bits or sliced green onions.

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YouTube channel - cookinwithgreg: https://www.tiktok.com/@cookinwithgreg

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Loaded Steak and Chicken Baked Potatoes