Baked black pepper dried pork
This is a delicious dish
Do it youself There are 2 ways
One way is
Cut pork into thin slices
Wrapped in foil
Roast him by the way of barbecue
The other one way is
Make pork dumplings into meat paste
In the oven
With a temperature of about 200 degrees
Bake for about 15 minutes
May need to turn over (depending on oven function)
This black pepper dried pork I ate
Is the second way
I bought the minced pork from the pork stall
Mixing black pepper
After mixing well
Put in plastic paper
Push the pork into flat, thick slices
Remove plastic paper
Put in the oven
done
烘烤的黑胡椒猪肉干
这是一种好吃的料理
其作法有2种
一种是
把猪肉切成薄肉片
包在锡箔纸之内
用烤肉的方式来烤熟他
另1种是
把猪肉饺成肉浆
放在烤箱之内
用约200度的温度
烤15分钟左右
可能要翻面(视烤箱的机能而定)
我吃的这款黑胡椒猪肉干
是采用第2种
从猪肉摊那边买来搅碎好的猪肉
在混入黑胡椒
搅拌均匀之后
放入塑胶纸之内
将肉浆推成平平的厚片
拿掉塑胶纸
放入烤箱内
烤好完成