INGREDIENTS
1 cleaned and cut chicken
1 tablespoon garlic
1 tablespoon corse paprika
1 tablespoon corse dried red chillies(or according to taste)
1⁄4 teaspoon haldi
1⁄4 teaspoon jeera powder
1 teaspoon freshly pounded black pepper
1 tablespoon fresh paprika paste
2 tablespoon vinegar
1 grated tomato...
1⁄4 cup oil...
Salt to taste
METHOD
Mix all the above ingredients...to make a homogenous paate....add your drained chicken.
Leave to marinate for good fee hours or overnight. Grill in oven till done....
Serve with chips and salad..
Lubnas tips(always make sure your meat is on room temperature before cooking or grilling..So if marinated overnight...thaw it till it's at room tempe
INFO
Lubna's tips(always make sure ur meat is on room temperature before cooking or grilling..So if marinated overnight...thaw it till it's at room temperature )