RECIPE
Sponge cake with coffee
Recipe & Picture credit:
Fatima Asif Latif
@fatimalatif
Bismilla hir Rahman nir Raheem
4 eggs separated
1 cup castor sugar
1 cup + 2 tablespoon cake flour
2 teaspoon baking powder
2-3 teaspoons coffee depending on your brand of coffee
1⁄2 cup oil
1⁄2 cup boiling water
Method
- Sift dry ingredients together
- Make a well in the center and add egg yolks
- Add oil and water to dry ingredients. Mix till no lumps
- Beat egg whites till stiff and add to flour mix
- Pour batter into prepared pans and bake @ 180° for 15-20 minutues. Depending on your oven and pan used.
Whip cream flavor with coffee and decor cake. I added pecans to batter