I love berries of all kinds. In Greek yoghurt, in jam, in dessert, in ice cream. But sometimes simple does the trick. These blackberries are store bought, not from my local fruit grower. Pretty tasty though. I gave them a good rinse, and added a pinch of organic cane sugar to draw some extra flavour out. The leaf plate gives me a summery feeling. In the background there is an old didgeridoo. It was broken, found in the trash during a nightly walk in Amsterdam. Rescued and cleaned, because I love the Aboriginal (inspired) dot painted artwork. Almost as much as berries... Then Again, Maybe Not
