Cook the ham according to directions, but usually, about 12 minutes per pound if it is already fully cooked, or 13-15 minutes per pound, at 325潞F if it is not cooked. (Internally about 150潞C) I cook mine about 2/3 first while covered with foil, then, remove the foil and ADD Glaze
Cube the ham, after cooking and cooling.
Simply Skewer the pineapple cube, then ham, then pineapple, then ham. Arrange around a center dish containing the honey mustard.
Always, I strive to give back To the animals and birds around me to put more plants in than I take out And be a good steward for the world around me!
