In my life, I never had to worry about cooking food, because mostly others did it for me! I knew how to make a few dishes and that’s it. I never thought that I would have to learn how to prepare a bunch of dishes, find recipes and learn from my own mistakes how to make a dish better.
A little over a year ago, my wife and I broke up. after that I started living with my parents, but a little over a month ago my mother passed away! Since then, my father and I have lived together, two men who have never cooked in their lives have been forced to figure out for themselves what to cook and to learn how to cook a dish!
Today I cooked stuffed paprika for lunch, in Serbia, the country where I live, this dish is considered something special, a culinary specialty. It is not my intention to explain the recipe for this specialty to you, every woman in Serbia knows that 1000 times better than me, I am just a beginner cook! I don't cook every day because I don't have much time for it, mostly during the week my father does it, I cook mostly on the weekends when I'm not working.
At the beginning, I considered cooking to be something intricate and frightening, but I soon realized that I actually enjoy what I do, I can say that I surprised myself with what I cooked. Today's lunch "stuffed paprika", I have cooked them only 2-3 times so far, it is basically a very simple dish, today I experimented a little more by playing with spices on my own, trying to achieve the best possible taste.
During the whole cooking process, I often have to try the taste to know what is missing. I prepared today’s dish maybe about 90 minutes long. The photos in the post are there to illustrate the stages in the preparation of this specialty.
04.07.2021. Thanks for visiting my photo blog
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