This cold cold salad cocktail can serve guests in the afternoon! Which is very easy to make and is great to eat!
It is necessary to make cold chilled salad cocktail
- Crushing peeled 2 cups of boiled rice
- 4 tablespoons of Chinese coffee
-Tomato ketchup 5 table spoons - 1 teaspoon of fennel foil
-Letus Kuchi Half Cup
Hash cup half cup by cuba cubes
-Cherry tomatoes cut short
-Label juice 2 table spoons
-Launch to taste
-Find the little leaf to serve the country page
First, cut the salad and put it in a separate bowl.
Mix well with another bowl of canned, tomato ketchup, black pepper foil, lemon juice, salt, and see if the sauce is pinkish coloring, try a little bit to see if the test is OK (which I do all the time). Whether there is a need to add more to the canonic.
If you feel sausage perfect, mix it with boiled shrimp. Keep it refrigerated now half an hour.
Now, when serving the bowl, serve some salad in the bowl first, spread out the sauce over it, sprinkle some coriander leaves on top. Cold cold salad cocktail was ready for the diameter!
Never be salad with Salad before, Salad's water will come out and the test will not look too good. Enjoy !!!