Just a simple meal prepared. The secret to my perfect fried chicken is the batter that I'm gonna share with you right now.
Seasoning for the chicken is:
Abodo seasoning
Lawerys
Saz貌n seasoning
Cajun seasoning
Cayenne pepper
Italian herd
Onion salt
Garlic powder
Black pepper
Sea salt
Mix together any measurements you want to your taste cause I'm southern and we don't measure.馃槑
Season meat then pour a coating of buttermilk on the meat with an egg or two. Mix all together to completely coat the meat.
Batter: 2 cups flour and one cup corn starch into a bowl.
Dip coated meat into you batter mix and fry
That's it.
I promise you will love it
Enjoy!! Also, the prep work for cannied yams
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Cut sweet potatoes, lots of butter, sugar, brown sugar too, cinnamon and vanilla extract. (Maple syrup optional)