How to make delicious skotel macaroni in the style of a village person
Materials :
macaroni
Plain UHT milk
Mozarella cheese
meat (can be corned beef, minced meat, thinly sliced bacon)
to taste salt
1 egg
parsley leaves, oregano
4 cloves garlic
1 clove onion
How to make :
Boil macaroni until half cooked
Saute the garlic, onions, and minced meat. Drain well
Beat the milk with eggs, then add the sauteed garlic and bacon.
Mix with macaroni that has been boiled
If it is evenly mixed, add mozzarella cheese shavings. add salt and oregano stir well
