Put the water in a vessel and keep it warm on the gas.
- Add black pepper, ginger, cinnamon, cloves, nutmeg, chakri flowers and basil leaves in water, boil for 5 minutes on medium flame, then add tea leaves and boil it for 2 minutes.
After this, add milk, cardamom in the spice water and cook the tea for approximately 7 to 8 minutes.
Then add sugar to the tea and stop the gas for 2 minutes and scatter them. - Tasting spice tea by filtering in cups, taste hot tea.