First make a mixture for fish, half lemon squeezed, split 2 eggs, add some fennel, kasoori fenugreek, 1/2 teaspoon ginger and garlic paste and 1/2 teaspoon green chillies. Now it is 1/2 small Add spoonful of red chilli powder, 1/2 teaspoon fish masala, 1/4 teaspoon garam masala, 1 teaspoon tomato ketchup, 1 tablespoon curd and salt to taste. Fill all the ingredients well until it is good Do not meet with Now put it aside and heat the oil, after washing the fish, remove excess water. Mix the fish well in the mixture, spread the bread crumbs and sesame seeds in a plate, To put it on, add the bread crumbs and sesame seeds to the fish. Now fry the fish in oil, then the fish
will sprout quickly, so keep in mind that if you have a golden brown and crispy fish fry masala ready, then do not Cal Take 1 bunch mint in a mixer blender to make Kctni, coriander, peanuts, small fennel, salt, a little pepper paste, a little garlic and ginger and mix So make blended mix some yogurt sauce is ready.