Know how to make your home delicious potato-cabbage hearts
Ingredients: Flower cabbage 1 small flower, 250 grams boiled potatoes, 1 teaspoon chopped ginger, finely chopped green chilli 1 teaspoon, salt to taste, cumin 1 teaspoon, pomegranate 1 teaspoon, chaat masala 1/2 small spoon, oil oil for.
Method: First, grate the cauliflower. Peel and peel the potatoes. Mix all the ingredients except oil. Make round-shaped small loaves of finished material. Give the shape of the heart by pressing each dough on the chuck. Refrigerate with hot oil and then pour some oil in it. After being golden on both sides, heat hot with chutney.