
image source
Ingredients.
- 100 grams of chocolate.
- 200mls of whipping cream.
- Gelatin.
- 30 grams of sugar.
- 5mls of sesame oil.
- A little of salt.
(Editing...)
Chocolate mousse. | EcencyCooking Blog: Ginisang Unripe Papaya With Malunggay Leaves
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