Lunch highlight on Cathay Pacific flight from Hong Kong to Nagoya 吞拿魚拼明蝦伴日式芥末蛋黃醬 橄欖鮮蔬沙律伴意大利黑醋汁 柚子冷麵
Tuna and shrimp with Japanese wasabi mayonnaise Mixed seasonal leaves and micro greens with Balsamic vinaigrette Yuzu soba
