Nasi uduk is the name of a kind of food made from white rice which is diaron and steamed with coconut milk from coconut which is grated, and flavored with nutmeg, cinnamon, ginger, lemongrass and pepper. This food is served with fried emping, fried tofu, fried omelet / fried eggs, dried shredded tempeh, fried onions, fried chicken, cucumber and peanut sauce. These foods are usually sold more often in the morning for breakfast and evening for dinner from Indonesia.
