Dear friends, So much happening this year , that I am finding it difficult to keep up. As Some of you know I am currently based in the Netherlands. So I have been wanting to visit India, my parents and

Dear Steemit Friends, let me be honest and confess. I do not understand the intricate complicacy's of Steemit. YES, I have started in August 2017. Its already too long but its never late to ask. I focus

Dear Fellow Steemitian, This new year instead of planning my year ahead and setting goals , I have decided to look back, sit , relax , pause , take a break and then start all over again. *2017 has been

Hi friends, I have added a new episode to my channel "VEGAN INDULGENCE". At this time of the year we are all busy looking back, learning from the mistakes of the past and planning the future.

Hi Steemit friends, Of late I have been learning how to edit video , a complete new skill for me. I have just launched a new Utube channel specifically for my vegan friends where I will share plant based

I was only browsing around steemit when I saw the black and white challenge. I husband is a photographer and he clicks only black and white. He doesn't have a steemit account. So here's one from him. Clicked

Hello Friends, Every food, every meal has a story to tell. From the preparation to the presentation to the type of food, everything tells us something, are we listening? So from our kitchen tonight : He

Tastes as amazing as it looks So Saturday is the family grocery day. With the temperature dropping to minus both of us procrastinated till the Indian store was already closed. Now is the Right time to

Yes, I am Married and he is not my Husband..... Wait ....YOU judged right? Hello Again, All people out there, because I mostly write about food on the very beginning I want to say its NOT about food. This

This Soup recipe is completely an impromptu recipe that turned out good by chance and I cant help myself but share with you guys! This one is SPICY, so if you do not like spicy food it might not be the

A large part of my Saturday goes into Meal-preps and planning the week. *The NOT-SO ready picture .Okaay, so I was not ready to be clicked yet... * What do you do on Weekends? Anyone meal preping? If yes

I must confess that these types of beans are not commonly cooked in my family. Once during my office trip to Delhi, one of my colleague invited me for dinner at his house. That was the first time I tried

This lentil is also commonly known as Chana daal. They are used mostly to make soup or stewed with vegetables. Another common way to use them is to roast and grind them to make powder which is commonly

Egg plant or Aubergine are my must eat winter vegetable. These bland and smoky flavored veggies makes for some of the best winter recipes. In eastern part of India one of the most famous recipe of egg

Hello friends, So here comes my First Lentil soup cooked in my "grandma" style. Indians has the lowest rate of meat consumption in the world and it also has more vegetarians than rest of the

Hi , I have something to share with every food enthusiast. This is regarding food habits and being a part of Indian culture. This post is directly not related to recipe but in a way it is. This is not

All Beautiful People out there who love to eat and cook, When I take that train on my way home from work my mind explodes with dinner ideas to cook at home. But the irony is that by the time I am home

All Beautiful People out there who love to eat and cook, When I take that train on my way home from work my mind explodes with dinner ideas to cook at home. But the irony is that by the time I am home

All Beautiful People out there who love to eat and cook, When I take that train on my way home from work my mind explodes with dinner ideas to cook at home. But the irony is that by the time I am home

All Lovely people out there, Hello ! I have started working, so my routine has changed considerably. I wake up at around 6.30 am and out taking the bus at 7.30. I squeeze in my breakfast in this one hour