Materials
500 g chicken fillet
1/4 cup olive oil
1 onion finely chopped
3 Colorful peppers
Salt
Pepper
1 teaspoon of paprika sweet
2 tablespoons of mustard
Juice of 2 lemons
Implementation
In a saucepan, cook the onion.
Cut the chicken into cubes and pour it into the pot.
Leave for 3-4 minutes to sauté on both sides and add the mustard, paprika, salt and pepper.
Finally put the peppers together with the lemon juice. Add a cup of hot water and leave for 30 minutes to simmer.
Once he "drinks" his liquids are ready for serving.