During the rainy season like now, eating hot and spicy egg fried rice is very tempting. Moreover, if the fried rice is homemade fried rice. Yes, although sometimes it feels less kick, cooking with your own effort will always have a delicious taste and delicious kok ladies. So, do not be afraid to try to cook.
Speaking of egg fried rice, this time Vemale has a
delicious egg fried rice recipe. Fried rice is also intriguing and make nagih because spicy gurihnya fit. What does the recipe look like?
material
2 plates of white rice
2 chicken eggs
Oil (to taste)
1 tomato (split six)
Ground spices
5 cloves of red onion
3 cloves of garlic
11 pieces of cayenne pepper]
Salt to taste)
Sugar (to taste)
Powdered chicken broth (to taste, if likes)
How to make
•Cook scrambled chicken eggs until cooked, set aside briefly on the edge of the wok. Reduce the heat.
•Saute the spices that have been smoothed until fragrant.
•Enter the tomatoes, cook until wilted. Stir together eggs until all ingredients are well blended.
•Add the rice into the herbs and eggs, mix well. Cook the fried rice with medium heat while stirring constantly.
•Correction of flavor, add salt or chicken broth powder if it feels less salty fried rice.
•Immediately remove fried rice that has been cooked, serve while still warm with shrimp and pickle crackers.
A very easy recipe instead of ladies? Good luck trying this recipe and hope family at home likes. If it is less spicy, you can increase the amount of chili. If it is too spicy, you can reduce the amount of chili. Hopefully this recipe is useful.
