Delicious chocolate coconut milk avocado jelly recipe

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Plant Power (Vegan)

chocolate coconut milk avocado jelly recipe


Hello friends all lovers of hive and food


Hello everyone, come back with me on this occasion, I want to share a soft sweet desert which is suitable for relaxing time

A few days ago my husband bought avocados that were ripe, but I kept them outside because if I kept the avocados in the refrigerator, the avocados wouldn't ripen, but today I checked that the avocado was ripe and my plan was to make this avocado into a desert. It's delicious so I want to make it into chocolate avocado coconut milk pudding, can you guess from the name alone that this is a super creamy and chocolatey desert?

When choosing an avocado for processing, choose an avocado that is really ripe so that it won't be bitter. We can choose a ripe avocado by pressing the outside of the avocado to see if it is soft. If so, it means the avocado is ripe.

Ingredients for Chocolate Avocado Pudding:

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1 ripe avocado
20 grams of chocolate jelly
10 grams of plain jelly
10 tablespoons sugar (chocolate jelly)
10 tablespoons sugar (plain jelly)
1 box coconut milk

how to make :

(1) The first step is to prepare 20 grams of chocolate jelly first, then add 10 tablespoons of sugar, mix well and add 300 ml of water, stir well and cook, stirring until it boils, then when it is at room temperature, pour it into the mold.

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(2) After that, make the avocado juice first by adding avocado flesh, 5 tablespoons of granulated sugar and 100 ml of water, then blend until smooth, then prepare plain jelly by adding 1 box of plain jelly, 10 tablespoons of sugar, mix well, and dissolve 1 box of instant coconut milk with 150 ml of water. Cook the jelly until it boils plain jelly then add the avocado juice little by little, stir well and cook for another minute

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(3) After that, pour the avocado jelly, then put the chocolate jelly which has hardened in the baking pan, then cover it again with avocado jelly so that the chocolate jelly is in the middle and put it in the refrigerator, wait 2 hours until it sets.

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Here are some pictures after the finished

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and tara is the chocolate coconut milk avocado jelly. My son loves this jelly, especially when enjoyed cold

That's all my post this time, I hope you like the chocolate coconut avocado jelly recipe that I shared and don't forget to try this recipe, friends.

See you in the next post, friends


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Who is aera8@aera8?

aera8 is a housewife
whose hobby is cooking, traveling, gardening and likes something unique, likes the latest things and challenges, but this is where I channel my talents, and start to learn a lot more from all my friends, and I am very happy to be able to make friends with my great friends who come from various countries, happy to be friends with everyone, I hope you never get bored of reading my posts, and if your friends like it, don't forget to reblog my post, greetings friends from aera8❤️

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Delicious chocolate coconut milk avocado jelly recipe | Ecency