Prawn crackers
Ingredients:
How to Cook it:
Cut the tail and head the shrimp, clean the shrimp, wash it clean.
Smooth ulek coriander, garlic and turmeric. Finely slice onion.
Enter the finer spices, leek, flour, rice flour and shrimp. Give the water little by little while stirring until smooth and liquid. Give a little salt.
Heat oil for frying. Fry thin according to taste. Fried until brownish yellow.