Hello steemians,
I made a very delicious soup today. Awwww it my second best soup.
Yes! Second, this is because Egusi soup is my favourite.
But am talking about vegetable soup.
I will tell you why i like vegetable soup.
I am inlove with this soup because it is very
nutritious but light.
Do you know that vegetable soup quickly absorbs and improves digestion?
I know you are not aware but know this today and in addition, this soup is usually less caloric than most dishes.
If you really care about your health, always eat good and tasty vegetable soups because their properties are incomparable.
Moreso, vegetable soup contains alot of vitamins that the body needs. These makes the soup beneficial to humans.
I made this soup for dinner, am sorry i couldn't write down the steps i used in preparing this soup but you can try this at home using the following ingredients;
waterleaf
ugu leaf
fresh Uziza leaf
palm oil
stock fish head (cod)
achi
meat (any one you prefer but i used chicken and canda)
dry fish
pepper
knor maggi
periwinkles (you may not add if you don't like it)
crayfish
onion
water
It came out tasty and delicious.
Come join me o..
