Do you have been ate tipat or ketupat and tofu, in Jakarta maybe a hodgepodge or ketoprak, now if in Bali the name is Tipat Tahu.
Located atau Telaga Waja road this place is very strategic because it is in the tourism area.
Tofu Tipat is a traditional food in Indonesia which usually uses a wheelbarrow.
Tofu traders usually put peanut sauce on the tipat and tofu that has been cut into pieces, then added fresh sprouts, fried onions, Chili cut and shrimp crackers on it.
For one portion of Tipat Tahu is pegged at IDR 8000. If we add crackers we just need to add another payment of IDR 1000 per cracker. The price is indeed quite cheap but a matter of taste do not be asked again, the point is delicious until the last bite.
Tipat Tahu starts serving customers from 9 am to 9 pm. With opening hours that are arguably quite long, the Tipat Tahu shop is always crowded by visitors especially when it comes to lunch or afternoon
Restaurant Information
Tahu Tipat Jember Jatim
Jl. Telaga Waja, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali, Indonesia
This post participated in the Tasteem contest Be Veggie
