Ingredients :
• 4 tbsp oil - more if you prefer
600g lamb mince
•2 onions
•2-3 cubes ginger
•6 chopped cloves garlic
•1 tin tomatoes - blended
•5-6 chopped chillies
•Handful coriander
•Handful mint
•Water for boiling rice
Whole spices:
•5 cloves
•1 inch cinnamon
•4 green cardamom
•1 bay leaf
•1 tsp cumin seeds
Ground spices:
•2 tsp coriander powder
•1.5 tsp biryani masala
•1.5 tsp cumin
•1.5 tsp paprika
•1/2-1 tsp chilli
•1/2 tsp turmeric
•1 tsp garam masala
•Salt to taste
Preparation:
Rice water till the water much pretty clean -cold water
Hear oil in the pan and fry the whole spices for 30 seconds
Add onion and fry until it golden it take 20 munite to get golden
Add garlic 🧄 abd ginger and Chili fry about 1~2 munites
Add yr lamb and cook with lid on to release water ، stir every so often
-keep cooking until water have evaporated back up . Don’t forgot to stir so often
Add tomatoes and spices
Cook 20 munites on medium low
-after 15 -20 munites in separate pot boil some water just the length to cover rice then add rice if u like yo add some spice to the water .
Boil it about 6 munite than drain the water
In a big pot add Some lamp mixture then layer with rice , sprinkle with mind and coriander , repeat until it finish
Cover with foil and lid and cook it about 25 munites but for me I always like to cook my food for more munites. 🍛🍛🍛🍛
| Hope u enjoy this recipe 😊 |  |
|---|---|
| The ingredients that u needs |  |
| fry the whole spices,for 30 seconds |  |
| Add onion and fry until it golden,it take,20 munite to get golden |  |
| Add garlic 🧄 abd ginger and Chili fry about 1~2 munites |  |
| Add yr lamb and cook with lid on to release water ، stir every so often |  |
| -keep cooking until water have evaporated back up ,Don’t forgot to stir so often Add tomatoes and spices |  |
| In a big pot add,Some lamp mixture,then layer with rice , |  |
| repeat until it finish Cover with foil and lid and cook it about 25 munites. |  |
🙏Thanks for reading my blog 🙏