It's no mistake that tarantula is on there on purpose!
For a mere $30, customers get a pasture-raised beef burger covered in Gruyère cheese, chili sauce and then topped again with an oven-roasted tarantula.
People say, "It tastes most like crab, or other shellfish, sometimes with a bit of a metallic-y taste."
For those concerned about the impact on the Tarantula population, the restaurant is only serving 18 and being made available through a lottery system.