Last week I had an attempt of caramel, don't wanna know how it ended up :D
Why adding on baking soda? Several times mom made it only with crystal sugar, (liquid) milk and butter at the end, but never spotted her adding baking soda.
Your version doesn't seem like something I'll be scratching out of pot 🤣
Bookmarked!
RE: Como hacer dulce de leche (arequipe) / Ideas para compartir con amor