Breakfast Nachos


Who says nachos have to be savory and spicy? This fruity version is apple-icious and packed with nutritious ingredients to keep your little ones feeling full and focused during their morning routine. Serve a batch for breakfast—or as an afternoon snack—and watch ‘em disappear.

Note that you can easily make a single portion by slicing one apple, using ¾ cup yogurt and sprinkling on toppings of choice.

Ingredients:

• 4 apples, sliced into thin rings or any preferred shape
• 1 cup low-fat vanilla Greek yogurt
• ¼ cup granola
• ¼ cup raisins
• ¼ cup toasted unsweetened coconut flakes

Preparation:

Layer apples on a plate. Pipe the yogurt over the tops, creating fun swivels. Sprinkle on granola, raisins, and coconut flakes, and serve.

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