Turai (ridge gourd)

Hello, my dear foodie friends! How are you.
I am sharing a recipe for a nutritious dish made from turai (ridge gourd), which is rich in vitamins. Here's an excellent translation of your recipe and its benefits:

Have you ever eaten turai, also known as ridge gourd? If not, you should consider eating it because it can be beneficial for your health in various ways. In fact, during the summer season, this vegetable, packed with water, similar to bottle gourd, is a great option. However, learning about its benefits might surprise you. Turai is rich in potassium, magnesium, phosphorus, and vitamins A, B, and C.

Ingredients Needed:

  1. 250 grams of turai (ridge gourd)
  2. 3 tomatoes
  3. 2 onions
  4. Green chilies
  5. Garlic
  6. Turmeric powder
  7. Coriander powder
  8. Red chili powder
  9. Garam masala
  10. Finely chopped coriander leaves
  11. Salt to taste

Method:

  1. Peel and chop the turai.

  1. Chop the tomatoes.
  2. Finely chop the onions.
  3. Chop the garlic.

  1. Heat oil in a pan, add cumin seeds, then add onions, sauté with spices, add turai and tomatoes, add salt, and cook for 5 minutes. Your dish is ready!

Enjoy the delicious and nutritious turai dish!
Thank you

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