The caper flower, known as a resort in every way, has been used in many areas for many years. The caper increases the preference because the flower is natural. What do you say to get to know the caper flower which is very useful from food to health?

Bottle capers are used as natural viagra, new substances such as medicine, cosmetics, paint, as well as erosion. Caper is also used in the treatment of MS disease with the effect of natural aphrodisiac. Unknown benefits of caper flower ...

The caper plant is also consumed as a result of pickling, buds, buds and leaves. The capari which is useful in the renewal of the cells is also used in making many food as well as being consumed as a side dish, salad, pizza, fish and hunting besides garnish. The caper plant is very rich in phosphorus, potassium and calcium. Kapari flower buds contain a lot of vitamin A, minerals and protein.

100 g caper in flower bud

• 67 mg phosphorus
• 9 mg iron
• 24 mg protein
• 12 mg of cellulose
• 2 mg of lipid.

Benefits of caper flower

• Pain relief.
• Regl fixes and reduces pain.
• Stomach discomfort and ulcers are beneficial.
• Reduce the risk of stroke.
• It regulates the digestive system.
• It relieves constipation.
• It is a diuretic.
• It has an expectorant property.
Helps to reduce worms and parasites.
• Rheumatism is good for aches.
• Useful in scurvy disease.
• It is good for blood disorders.
• The antitumor is effective.
• Helps to treat hemorrhoids.
• It is very useful for spleen growth.
• It regulates liver functions.
• Helps to lower kidney stones.
• It is very useful for gout disease.
• It is good for Multiple Sclerosis (MS).
• Increases sexual power.
• Reduces signs of hip discomfort and reduces risks.
• It is used because it increases the number of platelets in cancer diseases.

The caper is resistant to fire and prevents erosion. One of the most important features of the caper plant is the prevention of erosion. The root of the caper plant goes down to 70-100 meters deep. Thus, the plant is resistant to fires and prevents erosion due to the deep rooting on the slopes.

How to eat capers?

• You can cook and eat with caper cheese.
• You can replace salmon, chicken, turkey, red meat and vegetables with salt.
• You can pickle from caper seeds.
• You can use capers instead of olives.
• You can use it in salads.
• You can spread the pizza along with thyme.
• Add tomato sauce to serve chicken, meat and fish dishes.

If you do not know how to use such a useful plant, it could turn into a poisonous plant. You can choose to have a well-processed caper plant or sold as a tablet. The caprice should be dried up in the shade for decanting, do not use fresh caper plant. The production of spontaneously grown caperaceae in the soil is usually done with seed. The seeds are obtained from fruit which are in the shape of watermelons in August and September.

How is caper tea made?

Add 1 teaspoon caper into 6 cups boiling water and brew for 5 minutes. Your tea is ready. Drinking 1 cup of caper tea in the morning and evening for 2 weeks helps to lower the kidney stone.

How is the capers pickled?

Materials
• 300 gram capers
• 4 bay leaves
• 1 head garlic
• 2 carnations
• 1 liter drinking water
• 1 teaspoon apple juice
• 4 tablespoons salt pickling
• According to your wish, you can add celery leaf, dill, black pepper, coriander

Preparation

Wash the capsules thoroughly and place in the jar of your jar. Place all the items on it so that there is no space left. Leave a few fingers in your jar. Put it on the water you prepared, close your mouth tightly and keep it in a cool place without light for 1 week. You can keep it in the fridge after you have pickled.

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