Hey my lovely Steemians!!
Well I have been meaning to put this post on.I have had such a hectic weekend.Hubby went to London for crypto investor event.I really wanted to go but couldn't because of my bambinos.I decided to go to my mums, as it was Mothers Day! I thought I would give my mum a rest and cook.She wanted me to make my spicy hot wings. So heres the recipe folks.
Ingredients
Portion of chicken wings ( 9 wings washed )
1 Egg
3 TBSP Bbq sauce
1 Cup Cornflakes
1 Cup Plain Flour
1 TSP Oregano
2 TSP Cajun spice
1 TSP Ceyenne pepper
1 TSP Garlic salt
Salt & Crushed Black Pepper
Method
Step 1
Add the beaten egg, 3 table spoons of BBQ Sauce, pinch of salt and pepper on the chicken wings.Refrigerate for 2 hours.
Step 2
For the coating, add plain flour, crushed cornflakes, cajun spice, oregano, garlic salt, crushed black pepper and ceyenne pepper in a bowl.
Step 3
Once the chicken is refrigerated for 2 hours, take the wings and cover the coating mixture on them.
Step 4
Pams Tip - Once coated please allow 5mins to stand.This will ensure the coating will dry and become crispier once cooked.Also the coating wont fall off.
Step 5
Heat the oil in a chip pan or fryer.The oil will be ready when you throw in some of the coating mixture and it sizzles.The ideal temperature is 178 C.
Step 6
Place half the chicken wings in the pan.Cook for 8 - 10 minutes turning occasionally.Dont put to many wings in the pan/fryer as may stick together and coating can fall off.
Step 7
Once the wings are golden brown, drain excess oil and take out.
Step 8
Leave to rest for 3 minutes.
Step 9
Then eat immediately, if any are even left that is.This is my kids production line.Very Abstract I say.
This is mine and my mums plate.Very Minimalist I know. I am practicing my food photography skills.
These spicy wing come out devine.So easy to make, even taste better then the well known brand.š.I hope use try this recipe.Let me know your Food for Thoughts!ā¤šā¤šā¤