barley risotto; wild game (venison); amaranth leaves I had the opportunity to buy some venison or wild game minced meat recently and I knew I had to pair the wild taste with some barley and amaranth. I

Smoking up some tasty rabbit legs on a homemade smoker

MAY THE POWER OF THE BEAST BE WITHIN YOU! Wild game jerky has fueled my outdoor adventures for decades. I consider it one of the major food groups, though I must admit that my tastes tend to gravitate

The meat of the Pronghorn Antelope is a most precious commodity from my point of view, speaking as a hunter and a huge fan of all wild fish, game, and fowl. Yet, I think it safe to say that the beast is

As many of you know, I was lucky enough to harvest a mountain goat in Colorado a few short years ago. Here are some of my thoughts on preparing this uncommon wild game cuisine. For after all, just exactly

misshomemade.com I came across this earlier today, and it looked so fabulous, I wanted to share it with you this afternoon. It was supposed to be Venison Bolognese' turn, but that can hold until tomorrow!

It's Deer for Dinner Season in Navarro County, Texas. I've mentioned to you, in other posts, that I'm a Private Chef/Caterer by trade. So, I try to take my cues from what's current and in season, for our

Hi there again I thought I would start with 1 of my newest interests, Hunting. Hunting is 1 of the healthiest activities that I (sort of) recently discovered. For 1 you get lots of fresh air in the bush