![](https://images.ecency.com/DQmaTHf7WxwL1zboWr8jThDVP9oyqbQajwhZnpMbLm5enEB/1749266602182.png)

Hola mi querida comunidad de @foodiesbeehive, saludos a todos los que disfrutan del buen comer y de la cocina hacen su pasión y disfrute ✨️ Hoy les quiero compartir una deliciosa receta traída a Venezuela bajo la influencia de los emigrantes chinos. Se trata del shop suey. Esta receta vino para quedarse ya es legendaria, la hemos ido adaptada a nuestros gustos y además es muy versatil. El shop suey se cuece tradicionalmente en wok. Lo que hace que las verduras queden perfectas. El clásico lleva verduras como: la zanahoria, repollo, cebolla, pimentones, raíces o brotes de soja, adicionalmente le podemos colocar pollo ( como lo hice en esta ocasión) camarones, carne de vaca o cualquier marisco que sea de tu agrado. Las verduras se cortan en forma de juliana esto en principio para que sean fácil de tomar con los palillos pero no pasa nada si lo comes con cubierto tradicional, asi lo hago pues no te paciencia para los palillos jejejjejeje.Así que Sin mas preámbulos ¡iniciemos! les encantará 👌 ## INGREDIENTES: para 3 personas - 300 gramos de pechuga de pollo -1 cucharadita de papikra - 1 zanahoria - 2 cebollas medianas - 1/ 2 pimenton - 1 tallo de celery - 1/2 repollo - 4 dientes de ajo - 2 cucharadas de Salsa de soja - 1 cucharada de miel - 1 cucharada de harina o maicena -1/2 vaso de agua o consome de pollo - 3 cucharadas de aceite de girasol - 1 cucharada de sésamo - Semillas de sésamo al gusto, para decorar ## PREPARACION: ## Paso 1: Para iniciar pelamos y lavamos los vegetales: cebolla, pimenton, zanahoria, repollo. Los cortamos en julianas. ![](https://images.ecency.com/DQmX5FUHxReP8bRNexZoRodoYJWAf9ETWvZozBTqkzNvdRD/1749266629896.jpg) ![](https://images.ecency.com/DQmXMUvEJXsyirQvHDgAwJ9i71dSLbfRKEsjvnoQZnoDYo6/1749266630067.jpg) ## Paso 2: Ponemos el wok al fuego o en su defecto buscamos una sartén amplia y profunda, añadimos el aceite de girasol mezclado con aceite de sesamo. ![](https://images.ecency.com/DQmZu8hLrGANp2cym9LiPYGGq1mwE9adjcGmmEBEqcZ1CAU/1749266659933.jpg) ![](https://images.ecency.com/DQmZA4e5ZCoZLNNm6JNnxdNEEbL9VYVS7RkRuxdAxg477Wa/1749266660090.jpg) ## Paso 3: Mientras se calienta el wok, cortamos en tiras la pechuga de pollo, la aliñamos con sal y papikra procedemos a saltearla hasta dorar los retiramos y reservamos. ![](https://images.ecency.com/DQmQjxzTUFRqmXQ68EgkbyFHMQxXbZxdgu5ibyZgVpSYMZn/1749266820924.jpg) ![](https://images.ecency.com/DQmPwCYhhemN61a6wxbdN7SSz4qmMXHQSvsDRc75wwyntJ4/1749266821083.jpg) ![](https://images.ecency.com/DQmRtPfk6CNaKkYA32z7nCDBnUHEFtcHzhSz8RdUS8Mb3XQ/1749266698013.jpg) ![](https://images.ecency.com/DQmXQJZSDM1izLf3BQswrY8eEf7aKyPcZx6LzWbBDvN7iVX/1749266698181.jpg) ![](https://images.ecency.com/DQmUjJvebYM8HJXC54dRcdd2iY9dBA24ZHf5Z8gXeqcjwWB/1749266698424.jpg) ## Paso 4: Seguidamente Incorporamos el ajo, la cebolla y todas las vegetales excepto el repollo y los brotes. Los salteamos hasta que empiecen a dorarse, lo tapamos y dejamos cocinar hasta que queden al dente. ![](https://images.ecency.com/DQmWQPGTKbas4TJ1c8V8ZjYcs4Q1pSpBpxvL49zQE7u8qx4/1749267009010.jpg) ![](https://images.ecency.com/DQmcE7Qm8PfoTtWNw5RFbxAcdEdvzY8qgWVDrcLdUtEh344/1749267010568.jpg) ## Paso 5: En um bolw mezclamos agua, salsa de soja, miel y harina de trigo. Incoporamos a los vegetales y movemos a continuacion agregamos el pollo, los brotes de soja y el repollo. Correjimos sal . ![](https://images.ecency.com/DQmNUNhyFj2MGMm9jrrXaPYoxKaFLJQ1cpyhkHv9vqdwM9z/1749267106042.jpg) ![](https://images.ecency.com/DQmU1LqYTyXVPeyeL1N1kJQiXndzGyu9o4cAiBy5afA41rn/1749267106230.jpg) ![](https://images.ecency.com/DQmbvGF8cEKc2sU4ymNozhvKAzJgtB6uzwbm8wBMAd426MF/1749267106416.jpg) ![](https://images.ecency.com/DQmd9Cw8MQ8HazvuZ79qzUiMyKWVcb1NEwwe8K7LhGGirn5/1749267106585.jpg) ![](https://images.ecency.com/DQmSxceU6UmFzHWorzCYX7TKPmDn6EJFam9XwnacHrVapzZ/1749267106764.jpg) ![](https://images.ecency.com/DQmRSsyQ5LG98maK9cap6BTuhnvxezquYay9C5nqVn236kR/1749267106950.jpg) ![](https://images.ecency.com/DQmYvqNihrWXneX539WavKkFHkWsNtvegdTfNbSdqiKNXc4/1749267107142.jpg) ![](https://images.ecency.com/DQmXoCapAbgk5gvpzVPiQXqpwEGqshSXd1ULkrhoLWedGuR/1749267107319.jpg) ![](https://images.ecency.com/DQmdVSgF19FL2SyUDsXfrxQjrqVteVfacNB5gm9PhDYCUXX/1749267107502.jpg) ![](https://images.ecency.com/DQmeHt8qJinWk86uBcSZ8s4G1CXSEAqy4VLTm1NyzaXLwGX/1749267107691.jpg) ![](https://images.ecency.com/DQmTcNarRBekJqatDaXYbFyoSnd4CdQ4eb84MT3nr1j4qif/1749267108095.jpg) ![](https://images.ecency.com/DQmexu3LqFihYnWRChxeELJXBzxrMJM3AGvi6YRADnEzUiw/1749267108284.jpg) ![](https://images.ecency.com/DQmarzAqvFDZ43P24pLsdqrHJFYeBRM5x3uuVfixeRrD1hH/1749267108600.jpg) Y ¡ listooooo ! Es una preparacion muy deliciosa , el contraste de sabores y texturas la hacen increible. Servimos inmediatamente caliente, es perfecto para cualquier ocasión, en especial para las cenas o para el almuerzo acompañado de arroz blanco. Espero les guste la receta amigos. Les envío un fuerte abrazo, hasta la próxima 🤗 🫶 ![](https://images.ecency.com/DQmfGxtNVEafPRkPQBL58CYBDiBPiBtJCpmxRhFthUWpY81/1749267212456.jpg) ![](https://images.ecency.com/DQmbhdbWguR7F3UrbQdS5BCmhDe575uisxjQsWizsrJ9rkU/1749267212606.jpg) ![](https://images.ecency.com/DQmW5dKbjjpNJzknjshrcTGMQPBwLAYu4kpeVbobrKt9p5d/1749267212758.jpg) ![](https://images.ecency.com/DQmb3x23Uvwq4vv4EhXMNbMoj9vy1ZiLUtkLqJJegJj35r9/1749267212916.jpg) https://images.hive.blog/DQmTphUarKuYr5DZnpue1jqNXi6kg3s7koZrrYxYfaQvyGe/18.png

Hello my dear community of @foodiesbeehive, greetings to all who enjoy good food and cooking make your passion and enjoyment ✨️ Today I want to share with you a delicious recipe brought to Venezuela under the influence of Chinese immigrants. It is shop suey. This recipe came to stay and is already legendary, we have adapted it to our tastes and it is also very versatile. Shop suey is traditionally cooked in a wok. This makes the vegetables perfect. The classic has vegetables such as: carrots, cabbage, onion, bell peppers, roots or bean sprouts, additionally we can add chicken (as I did this time) shrimp, beef or any seafood you like. The vegetables are cut in julienne shape this in principle so that they are easy to take with chopsticks but nothing happens if you eat it with traditional cutlery, so I do it because you do not patience for chopsticks hehehehehehehehe.So without further ado let's start! you will love it 👌. ## INGREDIENTS: for 3 people - 300 grams of chicken breast -1 teaspoon of papikra - 1 carrot - 2 medium onions - 1/ 2 paprika - 1 celery stalk - 1/2 cabbage - 4 garlic cloves - 2 tablespoons soy sauce - 1 tablespoon of honey - 1 tablespoon flour or cornstarch -1/2 cup of water or chicken consomme - 3 tablespoons sunflower oil - 1 tablespoon sesame - Sesame seeds to taste, for garnish ## PREPARATION: ## Step 1: To start we peel and wash the vegetables: onion, bell pepper, carrot, cabbage. We cut them into julienne strips. ![](https://images.ecency.com/DQmX5FUHxReP8bRNexZoRodoYJWAf9ETWvZozBTqkzNvdRD/1749266629896.jpg) ![](https://images.ecency.com/DQmXMUvEJXsyirQvHDgAwJ9i71dSLbfRKEsjvnoQZnoDYo6/1749266630067.jpg) ## Step 2: We put the wok on the fire or otherwise we look for a wide and deep frying pan, add the sunflower oil mixed with sesame oil. ![](https://images.ecency.com/DQmZu8hLrGANp2cym9LiPYGGq1mwE9adjcGmmEBEqcZ1CAU/1749266659933.jpg) ![](https://images.ecency.com/DQmZA4e5ZCoZLNNm6JNnxdNEEbL9VYVS7RkRuxdAxg477Wa/1749266660090.jpg) ## Step 3: While the wok is heating, cut the chicken breast into strips, season with salt and papikra proceed to sauté until golden brown remove and set aside. ![](https://images.ecency.com/DQmQjxzTUFRqmXQ68EgkbyFHMQxXbZxdgu5ibyZgVpSYMZn/1749266820924.jpg) ![](https://images.ecency.com/DQmPwCYhhemN61a6wxbdN7SSz4qmMXHQSvsDRc75wwyntJ4/1749266821083.jpg) ![](https://images.ecency.com/DQmRtPfk6CNaKkYA32z7nCDBnUHEFtcHzhSz8RdUS8Mb3XQ/1749266698013.jpg) ![](https://images.ecency.com/DQmXQJZSDM1izLf3BQswrY8eEf7aKyPcZx6LzWbBDvN7iVX/1749266698181.jpg) ![](https://images.ecency.com/DQmUjJvebYM8HJXC54dRcdd2iY9dBA24ZHf5Z8gXeqcjwWB/1749266698424.jpg) ## Step 4: Next we incorporate the garlic, onion and all vegetables except cabbage and sprouts. Sauté until they begin to brown, cover and let cook until al dente. ![](https://images.ecency.com/DQmWQPGTKbas4TJ1c8V8ZjYcs4Q1pSpBpxvL49zQE7u8qx4/1749267009010.jpg) ![](https://images.ecency.com/DQmcE7Qm8PfoTtWNw5RFbxAcdEdvzY8qgWVDrcLdUtEh344/1749267010568.jpg) ## Step 5: In a bowl, mix water, soy sauce, honey and wheat flour. Incoporamos to the vegetables and stir then add the chicken, bean sprouts and cabbage. Add salt. ![](https://images.ecency.com/DQmNUNhyFj2MGMm9jrrXaPYoxKaFLJQ1cpyhkHv9vqdwM9z/1749267106042.jpg) ![](https://images.ecency.com/DQmU1LqYTyXVPeyeL1N1kJQiXndzGyu9o4cAiBy5afA41rn/1749267106230.jpg) ![](https://images.ecency.com/DQmbvGF8cEKc2sU4ymNozhvKAzJgtB6uzwbm8wBMAd426MF/1749267106416.jpg) ![](https://images.ecency.com/DQmd9Cw8MQ8HazvuZ79qzUiMyKWVcb1NEwwe8K7LhGGirn5/1749267106585.jpg) ![](https://images.ecency.com/DQmSxceU6UmFzHWorzCYX7TKPmDn6EJFam9XwnacHrVapzZ/1749267106764.jpg) ![](https://images.ecency.com/DQmRSsyQ5LG98maK9cap6BTuhnvxezquYay9C5nqVn236kR/1749267106950.jpg) ![](https://images.ecency.com/DQmYvqNihrWXneX539WavKkFHkWsNtvegdTfNbSdqiKNXc4/1749267107142.jpg) ![](https://images.ecency.com/DQmXoCapAbgk5gvpzVPiQXqpwEGqshSXd1ULkrhoLWedGuR/1749267107319.jpg) ![](https://images.ecency.com/DQmdVSgF19FL2SyUDsXfrxQjrqVteVfacNB5gm9PhDYCUXX/1749267107502.jpg) ![](https://images.ecency.com/DQmeHt8qJinWk86uBcSZ8s4G1CXSEAqy4VLTm1NyzaXLwGX/1749267107691.jpg) ![](https://images.ecency.com/DQmTcNarRBekJqatDaXYbFyoSnd4CdQ4eb84MT3nr1j4qif/1749267108095.jpg) ![](https://images.ecency.com/DQmexu3LqFihYnWRChxeELJXBzxrMJM3AGvi6YRADnEzUiw/1749267108284.jpg) ![](https://images.ecency.com/DQmarzAqvFDZ43P24pLsdqrHJFYeBRM5x3uuVfixeRrD1hH/1749267108600.jpg) And ready! It is a very delicious preparation, the contrast of flavors and textures make it incredible. Serve immediately hot, it is perfect for any occasion, especially for dinner or for lunch with white rice. I hope you like the recipe friends. I send you a big hug, until next time 🤗 🫶 ![](https://images.ecency.com/DQmfGxtNVEafPRkPQBL58CYBDiBPiBtJCpmxRhFthUWpY81/1749267212456.jpg) ![](https://images.ecency.com/DQmbhdbWguR7F3UrbQdS5BCmhDe575uisxjQsWizsrJ9rkU/1749267212606.jpg) ![](https://images.ecency.com/DQmW5dKbjjpNJzknjshrcTGMQPBwLAYu4kpeVbobrKt9p5d/1749267212758.jpg) ![](https://images.ecency.com/DQmb3x23Uvwq4vv4EhXMNbMoj9vy1ZiLUtkLqJJegJj35r9/1749267212916.jpg)

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