Hello! The Internet has many recipes for quick sauerkraut for two or even one day, but it is salted and does not have the taste and aroma inherent in cabbage, fermented and stood for a long time in a barrel

Hello! Today I will tell about cheese pancakes from the famous russian chef Konstantin Ivlev. Difficulty: 7/10 Cooking time: 30 min. Number of servings: 4-5 Ingredients: Cottage cheese 9%, 400 gr. Marmalade,

Hello! Today we have a very interesting dish from the famous Russian chef Ilya Lazerson. Difficulty: 4/10 Cooking time: 40 min. Number of servings: 4 Ingredients: Beets, 2 PCs. Potatoes, 2 PCs. Carrots,

Hello! Today we will cook the classic dish of Russian cuisine — Rasstegay with fish. Tasty, nutritious and relatively easy. You can take any fish - walleye, perch, cod, trout, salmon, halibut, pike, although

Hello! Today we will prepare a very tasty classic dish of Russian cuisine. Difficulty: 4/10 Cooking time: 55 min. Number of servings: 3 Ingredients: Chicken minced, 350 gr. Onion, 1 PC. Cream 20%, 200

Hello! We have already told you about lazy cabbage rolls, but there they were very lazy ;-). Today we will make another option where the result is similar to cutlets. And it looks more aesthetically pleasing

Hello! If there is beef Stroganoff, why not be pork cooked in a similar way? However, in order not to repeat, the recipe will change a little — instead of tomato paste we will use capers and olives, which

Hello! If there is a plant whose leaves are more convenient than the leaves of ordinary cabbage, why not adapt them to prepare a traditional Russian dish — stuffed cabbage? Difficulty: 4/10 Cooking time:

Hello! Today I will tell you about one of the most famous dishes of the Russian cuisine. Difficulty: 6/10 Cooking time: 1.2 hours. Number of servings: 8 Ingredients: Cabbage, large head Minced meat (50/50

Hello! Today we will cook one of the variants of russian cabbage soup. Difficulty: 2/10 Cooking time: 1.2 hrs. Number of servings: 4 Ingredients: Dried porcini mushrooms, 50 gr. Cabbage, 1/2 head Onion,

Hello! Each national cuisine has dishes, the preparation of which is a ritual. For their preparation are prepared in advance, postpone all things to nothing distracted, and entirely given to culinary magic,

Hello! Once we did Stroganoff, or "Stroganoff beef", and today turn to a similar recipe, but instead of meat use beef liver. Difficulty: 3/10 Cooking time: 50 min. Number of servings: 5 Ingredients:

Hello! Today delicious pancakes for mogucnostima test. Difficulty: 6/10 Cooking time: 55 min. Number of servings: 4 Ingredients: Flour, 230 gr Kefir, 250 ml Milk, 375 ml Eggs, 3 pcs Sugar, 2 tsp Soda,

Всем привет! Неделю назад, я рассказывал про вырезку, которую мы разделили на три части? Первую мы запекали в сырно-лимонном маринаде, из второй сделали известное всем, кто застал СССР, блюдо — бефстроганов.

Добрый день! Итак, борщ. Ни одна кулинарная книжка не обходится без рецепта этого короля супов. И правильно, поскольку это именно то блюдо, которое первым приходит на ум, когда вспоминаешь о домашнем очаге,

🌶 Stuffed Peppers 🌶 You will need: ✔️ Sweet peppers ✔️ 2 cloves of garlic ✔️ One onion ✔️ Two carrots ✔️ White rice ✔️ Force-meat (for this dish I prefer ground beef) ✔️ Tomato Paste ✔️ Mayonnaise ✔️