#philippinefood

Puto bumbóng is made from a unique heirloom variety of glutinous rice

Lunchtime! Cooked Tinolang Manok (Chicken Soup with Papaya) for lunch. This is best eaten with patis with kalamansi. Happy eating!

Dear Steemians. Did You Know? Paksiw na Isda is a type of Filipino dish where fish is poached in vinegar seasoned with fish sauce and finger chillies. The name of the dish is derived from the word “paksiw”

Dear Steemians If you like to try another Filipino recipe at home, try to cook Kare Kare It's yummy! It might sound/look complicated but it is defintely easy :) Give it a try! And do let me know how it

chicken inasal